A3 Solar Café Menu

Monday, Oct 27:

Reminders About Food Service Operations at ATC

Monday, Oct 27

A3 Solar Cafe – Monday thru Friday; 7:00am to 1:30pm

A3 SALAD BAR – Monday thru Friday

Embers Grill:Breakfast (7:00 to 9:30am)

Corned Beef Hash – A savory blend of house-cured corned beef, crispy diced potatoes, sauteed onions, and bell peppers, seared to golden perfection and finished with two eggs choice of style $8.99

Embers Grill:Lunch (11:00am to 1:30pm)

Italian Sausage and Peppers Sandwich – Grilled Italian sausage nestled in a toasted hoagie roll, piled high with sauteed bell peppers and caramelized onions, finished with a splash of marinara and melted provolone cheese $9.99

(Embers Grill closed between 9:30am to 11:00am)

Butcher Block

Roast Beef Pretzel Panini – Roast beef and provolone topped with horseradish coleslaw and a spicy mustard spread on a pretzel roll $9.99

Restaurant Rotation:Served in A3 and D8

Orange Chicken – Crisp golden battered chicken tossed in a zesty, house made orange glaze. Sweet, tangy and slightly spicy $13.99

Bowls and Broth:

Gnocchi and Spinach Chicken Soup – A rich, homestyle soup made with tender bites of chicken and pillowy gnocchi, fresh spinach and carrots, all simmered in a creamy herbed infused broth $3.89/$5.69

Self-Serve Bagel Bar (7:00 to 9:30am)

Choice of bagel and choice of cream cheese $3.49

Grab & Go Salads and Sandwiches:

Choose from a variety of specialty salads and sandwiches packaged to go.

 

Tuesday, Oct 28:

Reminders About Food Service Operations at ATC

Tuesday, Oct 28

A3 Solar Cafe – Monday thru Friday; 7:00am to 1:30pm

A3 SALAD BAR – Monday thru Friday

Embers Grill:Breakfast (7:00 to 9:30am)

Corned Beef Hash – A savory blend of house-cured corned beef, crispy diced potatoes, sauteed onions, and bell peppers, seared to golden perfection and finished with two eggs choice of style $8.99

Embers Grill:Lunch (11:00am to 1:30pm)

Italian Sausage and Peppers Sandwich – Grilled Italian sausage nestled in a toasted hoagie roll, piled high with sauteed bell peppers and caramelized onions, finished with a splash of marinara and melted provolone cheese $9.99

(Embers Grill closed between 9:30am to 11:00am)

Butcher Block

Roast Beef Pretzel Panini – Roast beef and provolone topped with horseradish coleslaw and a spicy mustard spread on a pretzel roll $9.99

Restaurant Rotation:Served in A3 and D8

Shrimp a la Diabla – Succulent shrimp sauteed in a fiery blend of chile de arbol and guajillo peppers, simmered in a bold, smoky tomato-based sauce with just the right amount of heat $13.99

Bowls and Broth:

Acorn Squash Soup – Smooth and velvety roasted acorn squash blended with aromatic herbs, hint of maple, and a touch of cream. Finished with a dash of nutmeg $3.89/$5.69

Self-Serve Bagel Bar (7:00 to 9:30am)

Choice of bagel and choice of cream cheese $3.49

Self-Serve Pizza (11:00am to 1:30pm)

One Slice of Pizza $4.59

Make it a Combo – Small Garden Salad and Fountain Drink $8.49

Grab & Go Salads and Sandwiches:

Choose from a variety of specialty salads and sandwiches packaged to go.

 

Wednesday, Oct 29:

Reminders About Food Service Operations at ATC

Wednesday, Oct 29

A3 Solar Cafe – Monday thru Friday; 7:00am to 1:30pm

A3 SALAD BAR – Monday thru Friday

A3 Tossed Salad Wednesday – Apple Pecan Salad $13.99

Embers Grill:Breakfast (7:00 to 9:30am)

Corned Beef Hash – A savory blend of house-cured corned beef, crispy diced potatoes, sauteed onions, and bell peppers, seared to golden perfection and finished with two eggs choice of style $8.99

Embers Grill:Lunch (11:00am to 1:30pm)

Italian Sausage and Peppers Sandwich – Grilled Italian sausage nestled in a toasted hoagie roll, piled high with sauteed bell peppers and caramelized onions, finished with a splash of marinara and melted provolone cheese $9.99

(Embers Grill closed between 9:30am to 11:00am)

Butcher Block

Roast Beef Pretzel Panini – Roast beef and provolone topped with horseradish coleslaw and a spicy mustard spread on a pretzel roll $9.99

Restaurant Rotation:Served in A3 and D8

Fried Chicken – Crisp, golden-brown chicken, marinated in buttermilk and seasoned with a secret blend of herbs and spices. Fried to perfection for a juicy, tender inside and a crunchy, flavorful crust $13.99

Bowls and Broth:

Creamy Roasted Hot House Tomato Bisque – Slow roasted hothouse tomato blended into a velvety bisque with hints of garlic, basil, and a splash of cream $3.89/$5.69

Self-Serve Bagel Bar (7:00 to 9:30am)

Choice of bagel and choice of cream cheese $3.49

Self-Serve Pizza (11:00am to 1:30pm)

One Slice of Pizza $4.59

Make it a Combo – Small Garden Salad and Fountain Drink $8.49

Grab & Go Salads and Sandwiches:

Choose from a variety of specialty salads and sandwiches packaged to go.

 

Thursday, Oct 30:

Reminders About Food Service Operations at ATC

Thursday, Oct 30

A3 Solar Cafe – Monday thru Friday; 7:00am to 1:30pm

A3 SALAD BAR – Monday thru Friday

A3 Pizza Lunch Combo – Special Promotion $5.00

Embers Grill:Breakfast (7:00 to 9:30am)

Corned Beef Hash – A savory blend of house-cured corned beef, crispy diced potatoes, sauteed onions, and bell peppers, seared to golden perfection and finished with two eggs choice of style $8.99

Embers Grill:Lunch (11:00am to 1:30pm)

Italian Sausage and Peppers Sandwich – Grilled Italian sausage nestled in a toasted hoagie roll, piled high with sauteed bell peppers and caramelized onions, finished with a splash of marinara and melted provolone cheese $9.99

(Embers Grill closed between 9:30am to 11:00am)

Butcher Block

Roast Beef Pretzel Panini – Roast beef and provolone topped with horseradish coleslaw and a spicy mustard spread on a pretzel roll $9.99

Restaurant Rotation:Served in A3 and D8

Chicken Enchiladas – Tender shredded chicken wrapped in a fresh corn tortillas, smothered in a zesty red enchilada sauce. Topped with a melted cheese and a sprinkle of fresh cilantro $13.99

Bowls and Broth:

Pork Pozole – A hearty and traditional Mexican stew made with tender slow cooked pork, hominy, and a deeply flavorful red chile broth $3.89/$5.69

Self-Serve Bagel Bar (7:00 to 9:30am)

Choice of bagel and choice of cream cheese $3.49

Self-Serve Pizza (11:00am to 1:30pm)

One Slice of Pizza $4.59

Make it a Combo (Special Promotion) – Small Garden Salad and Fountain Drink $5.00

Grab & Go Salads and Sandwiches:

Choose from a variety of specialty salads and sandwiches packaged to go.

 

Friday, Oct 31:

Reminders About Food Service Operations at ATC

Friday, Oct 31

A3 Solar Cafe – Monday thru Friday; 7:00am to 1:30pm

A3 SALAD BAR – Monday thru Friday

Embers Grill:Breakfast (7:00 to 9:30am)

Corned Beef Hash – A savory blend of house-cured corned beef, crispy diced potatoes, sauteed onions, and bell peppers, seared to golden perfection and finished with two eggs choice of style $8.99

Embers Grill:Lunch (11:00am to 1:30pm)

Italian Sausage and Peppers Sandwich – Grilled Italian sausage nestled in a toasted hoagie roll, piled high with sauteed bell peppers and caramelized onions, finished with a splash of marinara and melted provolone cheese $9.99

(Embers Grill closed between 9:30am to 11:00am)

Butcher Block

Roast Beef Pretzel Panini – Roast beef and provolone topped with horseradish coleslaw and a spicy mustard spread on a pretzel roll $9.99

Restaurant Rotation:Served in A3

Herb-Braised Pork Loin – Slow-braised pork loin infused with rosemary, thyme, and garlic, cooked to tender perfection in a savory but sweet mango chutney $13.99

Bowls and Broth:

Clam Chowder – New England clam chowder, creamy, comforting and loaded with flavor. This hearty chowder features tender clams, smoky bacon, and diced potatoes simmered in a rich, velvety creamy broth with a touch of herbs $3.89/$5.69

Self-Serve Bagel Bar (7:00 to 9:30am)

Choice of bagel and choice of cream cheese $3.49

Grab & Go Salads and Sandwiches:

Choose from a variety of specialty salads and sandwiches packaged to go.

 

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